inactivate 是什么意思
vt. 使不活动;使不活泼;阻止活动
inactivate 中文词源
inactivate 使停止
来自inactive,不积极的,-ate,使。引申词义使停止。
inactivate 权威例句
- 1. Moistened flakes are heated to inactivate the antinutritional factors.
- 湿润的薄片需加热,以钝化抗营养的因素.
来自辞典例句
- 2. They discovered how to inactivate knock out, single genes in laboratory animals.
- 他们发现如何使实验用动物体内个体特定基因不活跃、失去作用.
来自互联网
- 3. Applying the technology of microwave - heating, wheat germ was processed to inactivate enzymes.
- 应用微波加热技术对小麦胚芽进行灭酶处理.
来自互联网
- 4. They quickly inactivate vegetative forms, but their sporicidal action is slow.
- 它能迅速灭活繁殖体, 但其杀孢子能力低.
来自互联网
- 5. Temporarily inactivate the selected connection so that it cannot be used.
- 暂时停用所选网络因此无法使用.
来自互联网
inactivate 造句
- 1. Other pathways were sluggish and could not respond well to rapid bursts of impulses, but once activated, their slowness to inactivate meant that they could sustain signals between bursts of action potentials that were separated by long intervals of inactivity.
- 其他路径的反应则比较迟钝,因此面对快速连发的冲动,反应能力并不理想,但只要一活化,因为本身去活化的速率较慢,因此在长时距的动作电位冲动之间,还是可以维持在活化状态。
-- 来源 -- 210.71.44.154
- 2. Moistened flakes are heated to inactivate the antinutritional factors.
- 湿润的薄片需加热,以钝化抗营养的因素。
-- 来源 -- 英汉 - 辞典例句
- 3. "Administered by mouth, intravenously, or sometimes on the skin, it may work by directly neutralizing the poison; causing an opposite effect in the Body; Binding to the poison to prevent its absorption, inactivate it,"
- 用于口服、静脉注射或皮肤外敷,能够直接中和毒物而发生作用,在体内产生一种相反的效果以约束毒物,防止它被吸收,使之失去作用,
-- 来源 -- 英汉 - 翻译样例 - 生命
- 4. Pasteurization is also a process used to inactivate enzymes in fruit juices and reduce the population of spoilage microorganisms in beer.
- 巴氏杀菌工艺过程也用于钝化果汁中的酶和降低啤酒中腐败菌的污染。
-- 来源 -- 英汉 - 翻译参考[网络]
- 5. inactivate vaccination liquid for cattle
- 牛用灭活接种疫苗
-- 来源 -- 英汉 - 翻译参考[网络]
- 6. The primary objective of a blanching process is to inactivate specific enzymes within a food product.
- 热烫的初始目标是钝化食品中特殊的酶
-- 来源 -- 英汉 - 翻译参考[网络]
- 7. GI microflora may inactivate certain drugs, reducing their absorption.
- 胃肠道内的菌丛可使某些药物失活,降低药物的吸收。
-- 来源 -- www.nursenglish.com
- 8. Again the process involves the use of an established timeemperature relationship as required to inactivate selected enzymes within the food product.
- 而且这种加工处理是再一次利用确定的时间温度关系灭活了食品中的选择性酶。
-- 来源 -- 英汉 - 翻译参考[网络]
- 9. The general purpose of pasteurization and of blanching is to deliver a mild thermal process to a food commodity and inactivate specific product components causing product quality deterioration.
- 巴氏杀菌和热烫的目的是提供食品适中的热处理、灭活特殊食品成分、防止食品变质。
-- 来源 -- 英汉 - 翻译参考[网络]
- 10. Some technigues such as physics, chemistry and biology can inactivate or eliminate the effects of anti nutritional factors and toxins.
- 用某些物理、学或生物学的方法可以钝化或消除抗营养因子及毒素的作用。
-- 来源 -- dict.cnki.net